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Licorice Root Extract Glycyrrhizinic Acid 1%-98%
Licorice Root Extract
Glycyrrhizinic Acid
CAS number 1405-86-3
Molecular weight 822.932
Density 1.4±0.1 g/cm3
Boiling point 971.4±65.0 °C at 760 mmHg
Molecular formula C42H62O16
Decomposes at 220ºC
Flash point 288.1±27.8 °C
Glycyrrhizinic Acid
CAS number 1405-86-3
Molecular weight 822.932
Density 1.4±0.1 g/cm3
Boiling point 971.4±65.0 °C at 760 mmHg
Molecular formula C42H62O16
Decomposes at 220ºC
Flash point 288.1±27.8 °C
Licorice Root Extract Glycyrrhizinic Acid
Glycyrrhiza sweeteners, including R19, R21 and tripotassium,
are made from the mother liquor remaining in the production of glycyrrhizic acid, monoammonium glycyrrhizic acid and other products,
after adding potassium or sodium to adjust to the specified pH, dissolve and filter, and spray dry.
Glycyrrhizin is an all-natural sweetener and flavor enhancer.Main component is glycyrrhizic acid,
this product is 150 times as sucrose sweetness sweetness, but no more than sucrose sour,
with intense aromas of licorice special fragrance, is high blood pressure, diabetes, obesity,
heart disease patients eat the ideal sweetener, low-calorie and high sweetness, safe,
non-toxic and strong health care function, detoxification, protect liver,
the effect such as anti-inflammatory, flavouring,It is an ideal natural sweetener.
Licorice Root Extract
Glycyrrhizinic Acid
CAS number 1405-86-3
Molecular weight 822.932
Density 1.4±0.1 g/cm3
Boiling point 971.4±65.0 °C at 760 mmHg
Molecular formula C42H62O16
Decomposes at 220ºC
Flash point 288.1±27.8 °C
Glycyrrhiza sweeteners, including R19, R21 and tripotassium,
are made from the mother liquor remaining in the production of glycyrrhizic acid, monoammonium glycyrrhizic acid and other products,
after adding potassium or sodium to adjust to the specified pH, dissolve and filter, and spray dry.
Glycyrrhizin is an all-natural sweetener and flavor enhancer.Main component is glycyrrhizic acid,
this product is 150 times as sucrose sweetness sweetness, but no more than sucrose sour,
with intense aromas of licorice special fragrance, is high blood pressure, diabetes, obesity,
heart disease patients eat the ideal sweetener, low-calorie and high sweetness, safe,
non-toxic and strong health care function, detoxification, protect liver,
the effect such as anti-inflammatory, flavouring,It is an ideal natural sweetener.
Licorice Root Extract
Glycyrrhizinic Acid
CAS number 1405-86-3
Molecular weight 822.932
Density 1.4±0.1 g/cm3
Boiling point 971.4±65.0 °C at 760 mmHg
Molecular formula C42H62O16
Decomposes at 220ºC
Flash point 288.1±27.8 °C
Licorice Extract | |||||
Number | Product Name | CAS No | UV | HPLC | Application |
1 | Dipotassium Glyeyrrhetate | 68797-35-3 | 98-102% | ≥65% | Cosmetics, Food |
2 | Dipotassium Glycyrrhetate | 68797-35-3 | 98-102% | ≥70% | Cosmetics, Food |
3 | Dipotassium Glyeyrhetate | 68797-35-3 | 98-102% | ≥75% | Cosmetics, Food |
4 | Crude Monoammonium Glyeyrrhi Zinate | 53956-04-0 | ≥60% | Food | |
5 | Mionoammonium Glycyrrhi Rinate A | 53956-04-0 | 98-102% | ≥65% | Food, Cosmetics |
6 | Monoammonium Glycyrrhizinate S | 53956-04-0 | 98-102% | ≥73% | Medicines, Cosmetics |
7 | Potassium Glyeyrrhefate | 68039-19-0 | ≥90% | ≥65% | Food, Medicine, Cosmetics |
8 | Monopotassium Glyeyrrhi Rinate A | 68039-19-0 | ≥90% | ≥73% | Food, Medicine, Cosmetics |
9 | Glycyrrhiric Acid A | 1405-86-3 | ≥95% | Food, Medicine, Cosmetics | |
10 | Disodium Glycyrrhetate | 71277-79-7 | 65-73% | Food, Medicine, Cosmetics | |
11 | Trisodium G1ycyrrhetate | 71277-78-6 | 65-73% | Food, Medicine, Cosmetics | |
12 | Tripotassium Glycyrrhizinate | 68797-35-3 | ≥13% | Food | |
13 | Gliycyrrhizine R-19 | 1405-86-3 | ≥13% | Food, Tobacco, Feed | |
14 | Gliyonrhizine R-21 | 1405-86-3 | ≥13% | Food, Tobacco, Feed | |
15 | Licorice Extrac | 68916-91-6 | ≥7% | Food, Medicine | |
16 | Powdered Liguorice Extract | 68916-91-6 | ≥7% | Food, Medicine, Tobacco, Feed | |
17 | Glycyrrhiza Glabra Poder | ≥20%-25% | Raw Material Level |
18 | 18 Β-Clycyrrhetinic Acid | 471-53-4 | ≥98% | Medicines, Cosmetics | |
19 | Stearyl Glyeyrrhetinste | 13832-70-7 | 95-102% | Cosmetic | |
20 | Glycyrrhizs Flavonoids | 119240-82-3 | ≥32% | Food, Cosmetics | |
21 | Glabridin | 59870-68-7 | ≥40% | Cosmetic | |
22 | Glabridin | 59870-68-7 | |||
23 | Glabridin | 59870-68-7 | ≥90% | ||
24 | Glabridin | 59870-68-7 | ≥98% | ||
25 | Glycyrrhiza Glabra | 5-98% | Cosmetic |